Main Subjects = Agricultural Chemistry
Characterization of bioactive components and antioxidant activity of opuntia ficus indica peels

Volume 5, Issue 2, June 2023, Pages 65-75

Samar Khairy; Abdalla E. El-Hadary; Enas M. Mekawi


Antioxidant and Antibacterial Influences of some Plant Leaves Cell sap

Volume 4, Issue 1, June 2022, Pages 152-160

Amany M. Basuny; Manar H. Abdo; Shimaa K. Ali; Moustafa Abdel-Moneim Aboel-Ainin


The Effect of Two Strains Of LAB ( P.acidilactaci and L. lactis) In Laboratory Rats.

Volume 3, Issue 1, June 2021, Pages 137-143

Maha Bikheet; Magda Mahmoud; Hanaa Hassan; Eman Yassien


Nutritional Properties and Antioxidant Activity of Seven Sweet Potato Cultivars and Clones (Ipomoea batatas L.)

Volume 2, Issue 2, December 2020, Pages 123-136

Ahmed Darwish; Said Ahmed; gamal fakhry; Moustafa Aboel-Ainin


Anti-inflammatory activity in vitro and in vivo of ethanolic extracts of Stevia rebaudiana Bertoni and Trigonella foenum-graecum

Volume 2, Issue 2, December 2020, Pages 137-143

Medhat I. El-Taib; Gamal Fakhry; Yasser Khalifa; Haredy Haredy